Posted
Feb 21 2008, 11:26 AM
by
Karen Datko
Kris at Cheap Healthy Good knows cookbooks, and she knows her favorites. "The "HI Y'ALL!" cackle and planet-sized diamonds aside, I secretly love me some Paula Deen," she writes. "For a brief time, I even considered replacing my blood with her chocolate bread pudding."
This gets to one of the essential points in Kris' tips for buying cookbooks: Consider the dietary restrictions of the recipient. Kris says her days of fat-intensive desserts are long gone. Along the same line, she says, you might not want to buy a barbecue book for a vegan.
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