The FIFO rule can save you money on groceries
Posted
Jul 01 2009, 11:05 AM
by
Karen Datko
Rating:
Grocery stockers, unless they're slackers, live by the FIFO rule -- first in, first out. What does that mean to you?
When new inventory comes in and it's time to refill the grocery displays, the new product is placed in the back. Thus, the grocery store has less waste because most people grab the item that's closest to them. (Smart shoppers sometimes dig a little deeper.)
Why not apply FIFO at home and do as the professionals do? It's a good way to save money on groceries, says Charlie at Pay Less for Food.
Here's how this works:
Charlie says, "The other day I realized that after grocery shopping I tend to shove items in my refrigerator to the back to make room for newly purchased groceries."
We all know what happens. The leftovers get moldy. The parsley wilts. The broccoli turns yellow and sags. Some items are no longer recognizable, and they stink.
Rotate, Charlie says. (That's another grocery store term.) Bring the older items to the front and put the new food in back. Do the same with your canned and boxed goods in the pantry.
The same practice works for your coupons, if you collect them. Put the new ones in the back of your envelope or coupon box, and use the older ones first. These efforts take little time and will save you money.
Related reading:
Can you eat that 7-year-old can of soup?
The leftover calendar: Getting more from food dollars
Are you new to bakery outlets?
Got leftovers? Here's what to do