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Higher food prices may actually be good for us

Posted Apr 29 2008, 07:55 PM by Karen Datko
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Jeremy at Generation X Finance isn't a fan of how the news media cover the economy -- "sensationalistic" and "comedic" are two adjectives he employs -- but he uses a recent story about higher food prices to make a point.

CNNMoney.com reported that more people are preparing their own meals, starting gardens, eating leftovers and stocking up when staples go on sale. "Stop the presses!" Jeremy exclaims. "Because of higher grocery bills, people are resorting to such ghastly tasks as cooking at home, growing some of their own food, and using leftovers! Oh, the humanity.

"Economic times are just so hard that people have to do things that any prudent person would be doing anyway," he writes.

We agree with Jeremy. It's a sad commentary on all of us that only now are more people thinking before they buy, looking for the best price and not wasting so many resources. Heck, maybe they'll even walk instead of drive and lose a little weight. There's a reason why frugality is suddenly in.

Jeremy says, "If it takes higher food prices to knock some common sense into people to where they will be more respectful and waste less, then maybe it isn't so bad after all."

Comments

 

I'd love to have a garden, but I live in an apartment (not in a big city, but I cannot afford a house even out here) and do not have a sunny enough windowsill to grow herbs.  Not everyone can garden, and the closest farmers, market is an hour away and is held during the workday.  There are no community gardens in my community.  I make my own meals, bring my own coffee to work (I'd drink the stuff at work, but it's awful, so I make my own inexpensive stuff with a shot of cinnamon or artificial vanilla and lots of microwaved milk), and brown bag it.  I don't buy a lot of things.  I hate shopping.

Gardening, canning, and crafting are great, but you need the time to do it.  When I was younger, I worked two jobs to make ends meet.  I didn't shop a lot and I wasn't irresponsible with money.  I lived in inexpensive places but still needed two jobs to pay my bills and rent and build an emergency fund (which I needed when I was laid off three months after getting a job upon graduation).  I didn't make a "choice" to not do those things, I made a choice to keep my head above water! I'm not knocking gardening--I've enjoyed it when I have had the opportunity, and I prefer home-grown vegetables to anything from big agra.  But it's not a viable option for everyone. This doesn't make me spoiled, and I have never "looked down" on anyone

We just started planting our own vegetable garden last year, and let me tell you, it was a success. We only have a small patch of land to work with since we live in a small 6 unit apartment complex, but we made the most of it. Beets, tomatoes, bell peppers, banana peppers, lettuce, carrots and herbs! We saved so much money, and with our garden was also able to save others some money by giving them some of our surplus. More and more poeple need to realize how cheap it is to spend 1.50 or less on seeds and reap the benefits by producing lots of 3.00 bell peppers.

Hi Pat:

I don't know if you will read this article but please do it, we need to re-inforce our ways on how to save and pay attention to our expending.

Love you

La Mamita

We have a 1/4 acre lot with over 40 fruit trees, as well as a comfortable home, rasberries, boysenberries, blackberries, and at least 12 dozen varieties of grapes.  We also have a nice garden plot, flower gardens, including about 2 dozen roses, and plenty of lawn to mow.  I grew up and raised my children on home made  whole wheat bread.  For the guy who grew up in NYC, have you not heard of growboxes.  You can bottle a lot of tomatoes from two tomato plants.  Maybe you cannot provide everything, but you certainly can ease your food budget.  Besides maybe the trade off is learning  new things.  It is amazing how digging in the dirt and growing your own food is actually relaxing.   Maybe the leisure and enjoyment in your life is the best trade off of all.

Work is all in the frame of mind.  Besides there is not only satisfaction to look at the shelves of bottled jars of food, but in this time of threatening world famine there is also a lot of comfort as well.

Great ideas-a shot in the arm and an awakening for those of us spoiled by modern thought- I especially like the thought about food transportation costs- my mom's quip was always,buy what's in season-never go from that-she and my father also raised chickens for the eggs and later the flesh, canned [glass jars]the chickens, canned all vegetables from the sizeable "victory"  garden, and in general,set an excellent example to follow.

I shall now try to implement some of the ideas- especially good was the---

If I can get it at a restaurant, I can make it at  home--brava and thanks

I agree with the Costco comment whole heartedly. They have some of the best quality products out there and the prices are resonable.

I  grew up in a big city and my parents still managed to have a vegetable garden. If you dont have a lot of room you can always use containers on a patio for a few plants or herbs, every little bit helps!

<i>For the guy who grew up in NYC, have you not heard of growboxes. </i>

Again--you need a sunny spot or sunny windowsill.  I don't have that in the summer because (thankfully I think when it's hot and other people crank up the A/C) my apartment building is surrounded by shade trees.

This is why I buy groceries online because there are a bunch of online coupons and I save money on gas.

www.onlinestorecoupon.com/.../grocerycoupons.htm

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